Garlic is an inevitable ingredient in many dishes. It not only improves the taste and aroma of one’s dish but also has various health benefits. Peeling garlic is simple, particularly if you are just cooking a viand for a single meal. Even so, those in the food processing industry who turn garlic into paste, granules, garlic flakes, and other goods will require a garlic peeler machine to make their work easier and more convenient.
The peeling machine works on the compressed air peeling approach. The dry peeling procedure is used by the garlic peeling machine. The device can be divided into small and highly automated garlic peeling machines based on efficiency. It must be paired with an air pump to yield an air generator when peeling.
List of Top 5 Garlic Peeler Machines
A garlic processing machine is necessary for a considerable volume of garlic handling, irrespective of whether it is a primary processed product or a tight processed chore. Diners, garlic processing facilities, industrial facilities, and other locations are examples. As a result, garlic processing machines have a wide range of uses. At this juncture, we will detail the five best garlic machine peelers in the industry.
1. VEVOR 110V Whole Garlic Peeling Machine
The first item on our list is the VEVOR 110V Whole Garlic Peeling Machine. It Is on top of our list for it is recognized for its tensile strength and corrosion resistance. The electronically controlled peeler machine is constructed of high-quality porous hardened steel, which gives it a high-graded and intricate appearance while also being sturdy and anti-corrosion for long-term usage. It has a top-quality engine with 200W strength that can scrape garlic at a rate of 25 kg/H. The peeling frequency can be as high as 95%. Once that garlic peel is dryer, the increased percentage is possible.
It is simple to use; open the peel garlic machine and drizzle in the whole cloves; the garlic skin and grain will disassociate immediately. While the air channel is located on the same corner as the export, it has the potential to blast the garlic rinds aside. It also takes pride in having a quieter system than its competitor. With full auto-complete power, the garlic skin and husk will detach through tilting, resulting in a rapid peeling frequency.
With handles on the edges, the peeling machine is compact and easy to maneuver. It also has a large heat exchanger on the bottom, allowing the engine to run for longer. The non-slip elastomeric soles also help the equipment work more steadily. This device is ideal for peeling different sizes of garlic in restaurants, barbecue shops, canteens, and hotels, among other places.
2. HPDONM 200W Electric Garlic Peeler
This garlic peeling machine’s essential purpose is convenience, which addresses the difficulties of slow shredding and hand pain. The device is powered by a solid 200W engine and thus can accept fermented garlic straightly. The machine has a high output speed, an overall performance of 30kg/h, and a peeling frequency of 98%, which will save time and energy. It’s constructed from a high-quality steel material that’s long-lasting, rust-resistant, and corrosion-resistant. The cylinder’s inner surface and the razor are made of a unique synthetic material that will not cause corrosion of the internal components of the garlic. When not used, the garlic device can be wrapped to maintain the machine tidy.
The garlic peeler machine can only detach fermented garlic, and the efficiency is enhanced if the garlic is separated into kernels and sun-dried. The device’s bottom is outfitted with a considerable heating torso that can efficaciously disperse heat and extend the work life. It also has non-slip feet for added protection and stability while operating. It is ideal for industrial applications such as diners, cafeterias, grill shops, hotel chains, Chinese food outlets, etc.
3. Commercial Electric Garlic Peeler 110V Garlic Peeling Tool Machine
The machine can only tank parched white garlic; fresh garlic should be dried for 3-4 hours before getting fed into the unit. Spinning provides a quick shelling frequency of 33lb/h and a peeling percentage of up to 99%. Once the garlic peel is dryer, the increased rate is operational. The garlic peeling machine utilizes food-grade silica output. Its 110V voltage is ideal for commercial applications such as diners, canteens, grill shops, hotel chains, and home cooking. This garlic peeler machine is also simple to use. To get garlic kernels from the lower export, simply unlock the equipment and drizzle the garlic maize into the above operands. The rotating propeller within the machine is easily removed by hand.
The machine is made of polyionic fibers and operates on the conventional pivot precepts. It can quickly scrape the garlic skin through rotation, with a peeling rate of up to 90%. The higher the speed, the drier the garlic stripping. Peeling dry cloves or dry garlic sprouts takes about 25 seconds. Fresh garlic or garlic with a high moisture level would be incredibly hard to peel, so dry or air-dry before peeling. The machine is lightweight (about 8.5kg) and constructed of stainless steel.
4. NEWTRY Commercial Garlic Peeling Machine
The NEWTRY garlic machine is ideal for fermented and raw garlic, but wet garlic is difficult to scrape. With its tested performance, the peeler can peel 55lb of garlic per hour and is operated by a powerful engine. Just that the spillway is so broad, you can drizzle a massive portion of garlic at once while effectively preventing the cloves from gliding out.
The peeling machine is built of specially formulated steel material, which is resistant to rust and guarantees the safety of manufactured garlic. The inner surface and propellers are constructed of a special silica gel. The garlic prevents direct contact with the impeller throughout the peeling process, ensuring that the cloves are not compromised, and the texture is flawless.
5. HANNIY 200W Commercial Electric Garlic Peeler
The HANNIY garlic peeling machine has a 200W high-quality motor and, like its predecessors, performs better with dried garlic rather than with wet and fresh cloves. The shelling average can attain 98%, saving a significant amount of time and energy. It is made of stainless steel, making it both durable and compact, and it has portable grips on both edges of the device.
With a 2-year warranty, consumers can feel assured that this device is one of the most durable in the industry. Given its size, it is appropriate for industrial uses such as diners, canteens, grills, hotel chains, Chinese dining, and so on.
Different Types of Garlic Peeler Machines
There are only a few garlic peeler machines available on the market. They all have the same purpose: to make our lives easier, especially in food processing industries that require a high rate of garlic peeling. As a result, only two types of garlic peeler machines are available. The first is designed specifically for dried garlic. In contrast, the second is designed for wet garlic, which includes water. Because of the pollution, it causes to the atmosphere, the latter was banned in the United States indefinitely.
What Should You Look for When Buying Garlic Peeler Machines
The traditional method of peeling garlic involves soaking it in water and rubbing it with your hands. This method will produce a pungent taste while wasting workforce, time, and liquid. Garlic peeler machines have arrived, saving us a lot of time. However, there are several factors to consider before purchasing one. To begin, does it use a pneumatic peeling process? If so, it’s a wise investment. Only by doing so can you ensure that no cloves are damaged inside the machine during the peeling process. If you are on a tight budget, look for a low-cost/low-energy garlic peeler machine. Take into account the model’s material as well. Cloves of Garlic are high in antioxidants and are, therefore, healthy. Still, if your machine contains a chemical substance, you may get an unexpected result. Finally, look for a garlic peeler machine that meets and exceeds your expectations.
Are Garlic Peeler Machines Worth It?
Garlic peeling machines are specifically designed and manufactured to remove garlic skin. It is a type of automatic garlic processing that replaces manual labor and is more efficient and sanitary. This machine has the potential to significantly increase your productivity and benefit your project. Investing in a garlic peeler machine will be worthwhile if you plan on producing a large number of garlic-related products. It is a good investment because most garlic machines on the market have long lifespans and are durable.
How does it work?
To use the garlic peeling gizmo, split the raw garlic into cloves by hand or with the garlic sorting machine. After that, place the garlic cloves in the canister of the garlic shelling machine. Switch on the pressurized power supply when the air pressure reaches the prescribed air pressure based on the brand used, modify the garlic peeling machine’s relay depending on the garlic clove’s surface area, and regulate the duration of the process.
Frequently Asked Questions About Garlic Peeler Machines
1. How can I make the peeling easier for my machine?
Perhaps you’re putting in wet garlic gloves, making it difficult for the machine to shell it out. Remember that most garlic peeler machines are designed for dried and fresh gloves.
2. What happens to the garlic inside the machine hopper?
One garlic stands near the elastomeric surface, and another is within the hopper. The skin is vented off and removed. The impeller is located exhaust, and the skin is ripped to the extractor via an aluminum rod.
3. How much do garlic peeler machines cost?
In the current market, decent garlic peeler machines cost between $200 and $500.
