VEVOR Commercial Electric Meat Bandsaw, 850W Stainless Steel Vertical Bone Sawing Machine, Workbeach 23.6" x 18.3", 0.16-9.1 Inch Cutting Thickness, Frozen Meat Cutter with 2 Blades for Rib Pork Beef
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About this item
Saw & Grind: with two functions of sawing and grinding, it is more convenient when cutt meat directly after grind meat. Suitable for cutting ribs, frozen meat, etc. Widely used in hotels, restaurants, supermarkets, home kitchens and other places.
Stable & Efficient: The 850W pure copper motor provides impressive power, and the sharp stainless steel saw blade, along with precision gears, ensures a cutting efficiency of up to 265 lbs/H. Our electric bone cutting machine cuts smoothly without jamming, allowing you to easily cut various hard bones and frozen meat with a gentle push.
Precise & Even: The stainless steel worktable provides a cutting surface with precise scale lines. You can adjust the desired thickness more accurately as needed. The commercial bone cutting machine can accommodate large pieces of lamb leg bones and beef leg bones. The cutting thickness can be adjusted from 0.16 to 9.1 inches, allowing for excellent results with thin ham slices or thick chunks of bone.
Sturdy & Durable: Crafted with cast iron and reinforced stainless steel, this bone saw machine is built to last. It comes with two sharp saw blades that can easily cut through various bones and frozen meat. Its wear-resistant and scratch-resistant design ensures long-lasting durability without rusting, providing you with extended usage.
Safe Operation: Designed with safety in mind, this machine features a one-button switch for convenient operation. The stainless steel pusher plate and pusher rod keep your hands safely away from the sharp saw blade during the cutting process. Enjoy peace of mind while achieving excellent cutting results.
VEVOR Commercial Electric Meat Bandsaw, 850W Stainless Steel Vertical Bone Sawing Machine, Workbeach 23.6" x 18.3", 0.16-9.1 Inch Cutting Thickness, Frozen Meat Cutter with 2 Blades for Rib Pork Beef
Our bone saw machine is powered by a 850W pure copper motor to deliver unmatched strength. Combined with sharp stainless steel blades and precision gears, it ensures seamless cutting with an efficiency of up to 265 lbs/H. With a gentle push, you can slice through the tough bones and frozen meat.
Our stainless steel worktable features precise scale lines, you can adjust the desired thickness (0.16 to 9.1 inches). No matter if you're dealing with large lamb leg bones or beef leg bones, our machine can handle them all. From delicate ham slices to bone chunks, it tackles every cut flawlessly.
Built to endure, our electric bone saw is crafted with durable cast iron and reinforced stainless steel. Equipped with sharp blades and a waterproof cover, it slices through various bones and frozen meat. Its wear-resistant and scratch-resistant design guarantees a long lifespan.
The machine has two major functions: bone sawing and meat grinding, making it more convenient to directly grind meat after cutting. It is very suitable for cutting pork ribs, frozen meat, etc., and is widely used in hotels, restaurants, supermarkets, home kitchens, and other places.
Our meat cutting saw comes with two razor-sharp saw blades. The adjustable blade tensioning device ensures optimal performance without risking breakage. Plus, the waste collection box makes cleanup a breeze. Effortlessly maintain cleanliness and organization.
Came with dented panels. instructions to set it up are vague and none of the bolts or screws are labeled at all..some of the pictures show completely different screws than what is actually used.
Forrest 
