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VEVOR manual steak tenderizer with raw meat on a metal tray. VEVOR manual steak tenderizer in a kitchen with chicken, beef, pork, and mutton options VEVOR manual steak tenderizer with sus dual blades and 304 stainless steel construction. VEVOR manual steak tenderizer with detachable parts for easy cleaning in a kitchen setup. VEVOR manual steak tenderizer with safety feeder, on a kitchen counter. VEVOR manual steak tenderizer with non-slip base and cast iron hand crank. VEVOR manual steak tenderizer with product dimensions and weight displayed.
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VEVOR 5 in/12.5 cm Cutting Width Manual Steak Tenderizer with Stainless Steel Blades and C-Clamp Combs, 12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm, Sliver

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About this item

  • SUS Dual Blades: Our meat tenderizer machine has two sets of stainless steel blades, in line with food material standards to make the meat softer and chew easier. A set of 27 blades cut the connective tissue effectively without tearing the flesh. Besides, two c-clamp combs are designed to avoid jamming in the blade.
  • Easy to Clean: This manual meat tenderizer features a detachable structure for convenient cleaning. Take off the c-clamp combs first, then take down the shell and take out the blades. Finally, clean them up separately. Please be careful with the sharp blades when washing them.
  • Heightened Feeding Port: The tenderizer feeding port's height is 7.9 in/20 cm, so it won't hurt your hand when putting the meat. The Max.cutting width: 5 in/12.5 cm; Max.cutting thickness: 1 in/2.5 cm. Thanks to this upgraded design, help you tender the meat and cook a delicious steak in security.
  • Sturdy & Effort-Saving: Constructed by 201 stainless steel, our meat tenderizer is durable and has a long-life service. The cast-iron hand crank is an excellent manual tool, shake once and create a piece of soft meat. In addition, a u-shaped base allows you receive the meat underneath through a pot. Four base suction cups ensure the machine is more stable in use.
  • Wide Application: This meat tenderizing machine is suitable for pork, skirt steaks, side steaks, boneless steaks, round steaks, venison, chicken breast, fried meat. Therefore, it is widely used in homes, restaurants, barbecue shops, etc.

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VEVOR 5 in/12.5 cm Cutting Width Manual Steak Tenderizer with Stainless Steel Blades and C-Clamp Combs, 12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm, Sliver
VEVOR manual steak tenderizer in a kitchen setting with stainless steel construction.
VEVOR manual steak tenderizer processing meat with stainless steel blades and handle.
Manual Meat Tenderizer
Two sets of 27 Blades & Stainless Steel Material & Detachable Structure
This meat tenderizer machine comprises 301 stainless steel blades and combs, tendering a softer, more succulent texture meat. The meat chews easier after using the machine and has better absorption of marinades and rubs for tantalizing flavoring. It is an excellent choice for tendering steak, pork, chicken breast, etc.
  • SUS Dual Blades
  • Easy to Clean
  • Heightened Feeding Port
  • Sturdy & Effort-Saving
VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR has occupied markets of more than 200 countries with 10 million plus global members.
Why Choose VEVOR?
  • Premium Tough Quality
  • Incredibly Low Prices
  • Fast & Secure Delivery
  • 30-Day Free Returns
  • 24/7 Attentive Service
VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR has occupied markets of more than 200 countries with 10 million plus global members.
Why Choose VEVOR?
  • Premium Tough Quality
  • Incredibly Low Prices
  • Fast & Secure Delivery
  • 30-Day Free Returns
  • 24/7 Attentive Service
VEVOR manual steak tenderizer with stainless steel frame, 27 blades, and c-combs.
Stainless Steel Blades
This meat tenderizer machine comes with 27 pairs of stainless steel blades, tendering without tearing the meat in high efficiency. Moreover, the two c-clamp combs are included to help the meat avoid blocking.
steps to clean a VEVOR manual steak tenderizer: remove combs, shell, blades, and base.
Washing Easily
Our commercial meat tenderizer comes with a detachable structure that can be cleaned effortlessly. Compared with others, our combs and blades are able to tear down and wash one by one. As a result, it helps your meat stay clean and healthy.
VEVOR manual steak tenderizer with upgraded feeding port on a kitchen counter.
Upgraded Feeding Port
Aimed to keep your hands away from hurting during operation, we heighten the feeding port into 7.9 in/20 cm. The Max.cutting width: 5 in/12.5 cm; Max.cutting thickness: 1 in/2.5 cm. Our meat tenderizer is a helpful tool to meet your various cooking needs.
VEVOR manual steak tenderizer with crank handle and stainless steel body.
Manual Crank
An iron manual crank is not easy to break and deform. Therefore, you will control the tendering process by yourself, and the meat will be softer in your hands, enjoy the moment.
VEVOR manual steak tenderizer with sturdy construction and u-shaped pedestal.
Sturdy Construction
The stable base is equipped with 4-foot suckers that can stick to the ground firmly. In addition, a U-shaped frame provides a better space for you to catch the meat with a pot or plate.
VEVOR manual steak tenderizer with various meat types: mutton, beef, pork, and chicken.
Extensive Uses
Our manual meat tenderizer is an ideal machine to help you soft your meat before cooking. It is far-ranging to tender the beef, chicken breast, pork, mutton, etc.
VEVOR manual steak tenderizer with handle, on a stable stand, measuring 17.1in high.
Specifications
  • Model: Meat Tenderizer 5"
  • Color: Silver
  • Material: Stainless Steel
  • Blades Number: 27
  • Max.Cutting Width: 5 in / 12.5 cm
  • Max.Cutting Thickness: 1 in / 2.5 cm
  • Product Size(L x W x H): 12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm
  • Net Weight: 11.2 lbs / 5.1 kg
VEVOR manual steak tenderizer, sturdy metal frame with hand crank for kitchen use.
Package Content
  • 1 x Meat Tenderizer Machine
  • 2 x Blades
  • 2 x Combs
  • 1 x Hand Handle
  • 4 x Foot Suckers
  • 4 x Screws
  • 1 x Wrench
  • 1 x Manual
VEVOR manual steak tenderizer in a kitchen setting with stainless steel construction.
VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR has occupied markets of more than 200 countries with 10 million plus global members.
Why Choose VEVOR?
  • Premium Tough Quality
  • Incredibly Low Prices
  • Fast & Secure Delivery
  • 30-Day Free Returns
  • 24/7 Attentive Service
VEVOR is a leading brand that specializes in equipment and tools. Along with thousands of motivated employees, VEVOR is dedicated to providing our customers with tough equipment & tools at incredibly low prices. Today, VEVOR has occupied markets of more than 200 countries with 10 million plus global members.
Why Choose VEVOR?
  • Premium Tough Quality
  • Incredibly Low Prices
  • Fast & Secure Delivery
  • 30-Day Free Returns
  • 24/7 Attentive Service
VEVOR manual steak tenderizer processing meat with stainless steel blades and handle.
Manual Meat Tenderizer
Two sets of 27 Blades & Stainless Steel Material & Detachable Structure
This meat tenderizer machine comprises 301 stainless steel blades and combs, tendering a softer, more succulent texture meat. The meat chews easier after using the machine and has better absorption of marinades and rubs for tantalizing flavoring. It is an excellent choice for tendering steak, pork, chicken breast, etc.
  • SUS Dual Blades
  • Easy to Clean
  • Heightened Feeding Port
  • Sturdy & Effort-Saving
VEVOR manual steak tenderizer with stainless steel frame, 27 blades, and c-combs.
Stainless Steel Blades
This meat tenderizer machine comes with 27 pairs of stainless steel blades, tendering without tearing the meat in high efficiency. Moreover, the two c-clamp combs are included to help the meat avoid blocking.
steps to clean a VEVOR manual steak tenderizer: remove combs, shell, blades, and base.
Washing Easily
Our commercial meat tenderizer comes with a detachable structure that can be cleaned effortlessly. Compared with others, our combs and blades are able to tear down and wash one by one. As a result, it helps your meat stay clean and healthy.
VEVOR manual steak tenderizer with upgraded feeding port on a kitchen counter.
Upgraded Feeding Port
Aimed to keep your hands away from hurting during operation, we heighten the feeding port into 7.9 in/20 cm. The Max.cutting width: 5 in/12.5 cm; Max.cutting thickness: 1 in/2.5 cm. Our meat tenderizer is a helpful tool to meet your various cooking needs.
VEVOR manual steak tenderizer with crank handle and stainless steel body.
Manual Crank
An iron manual crank is not easy to break and deform. Therefore, you will control the tendering process by yourself, and the meat will be softer in your hands, enjoy the moment.
VEVOR manual steak tenderizer with sturdy construction and u-shaped pedestal.
Sturdy Construction
The stable base is equipped with 4-foot suckers that can stick to the ground firmly. In addition, a U-shaped frame provides a better space for you to catch the meat with a pot or plate.
VEVOR manual steak tenderizer with various meat types: mutton, beef, pork, and chicken.
Extensive Uses
Our manual meat tenderizer is an ideal machine to help you soft your meat before cooking. It is far-ranging to tender the beef, chicken breast, pork, mutton, etc.
VEVOR manual steak tenderizer, sturdy metal frame with hand crank for kitchen use.
Package Content
  • 1 x Meat Tenderizer Machine
  • 2 x Blades
  • 2 x Combs
  • 1 x Hand Handle
  • 4 x Foot Suckers
  • 4 x Screws
  • 1 x Wrench
  • 1 x Manual
VEVOR manual steak tenderizer with handle, on a stable stand, measuring 17.1in high.
Specifications
  • Model: Meat Tenderizer 5"
  • Color: Silver
  • Material: Stainless Steel
  • Blades Number: 27
  • Max.Cutting Width: 5 in / 12.5 cm
  • Max.Cutting Thickness: 1 in / 2.5 cm
  • Product Size(L x W x H): 12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm
  • Net Weight: 11.2 lbs / 5.1 kg

Specification

Model
Meat Tenderizer 5"
Color
Silver
Material
Stainless Steel
Blades Number
27
Max.Cutting Width
5 in / 12.5 cm
Max.Cutting Thickness
1 in / 2.5 cm
Product Size(L x W x H)
12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm
Net Weight
11.2 lbs / 5.1 kg
Questions and Answers
3 Questions
Can one use this machine to "cube" steak?
No, it can't be used to "cube" steak.
By vevor
I want to make pork chops about .25 inches thick. Does this machine help achieve this?
Yes, it works.
By vevor
Can you do the one side of a porkchop without the bone?
Yes, you can do the one side of a porkchop without the bone.
By vevor

Customer Reviews

Ratings by Features

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8 Review(s)
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Thib Thib
Make venison great again!
I bought this tenderizer specifically for processing venison loins. It makes all the difference and the family loves fried backstrap night! It’s heavy duty and well priced. Only downside is storing this until, but that’s subjective. This is a must have for me though. Love it!
cootersdad cootersdad
We like it.
Your teeth don't get much of a work out after using this.
Uncle Ed Uncle Ed
I like it.
Calling it commercial Heavy duty is a bit of a stretch, but it's perfect for the home kitchen.
Blackhorse Blackhorse
Bit pricey but well worth the money.
Way better and less mess than beating meat with the spiky hammer! I've used this on pork and chicken. Probably just as good for other meats as well. I suggest running each piece through twice, at 90 degree angle second time. And it's easy enough to do, you really don't need a motor, and probably safer without. Note that meat that's already cut some (like de-boned) will come out pretty shredded, but decent for soups, casseroles, etc. For cleaning I remove the top and leave the rollers with all the little blades in place, never handling them at all, just turn the crank slowly and use a long bristled brush and Dawn to clean them in place. Maybe surprisingly, the inside stays pretty clean after use, mostly just rinses away with a strong stream of water. Do pay special attention to the little clear plastic bits on each end of the \"combs\", they end up quite readily in the sink strainer. If you don't use a sink strainer, well, they will be gone. I assume you could buy a bit of plastic tubing and make new ones pretty easily. And unless you get stupid and try ice or bones this looks like you could be handing it down to the grand kids some day.
Mark Mark
Works Great !
Good Product, it makes great cube steaks, I have used Pork, Beef and Chicken so far. I made up 10 lbs of Chicken Cubed steaks one night Froze them on a cookie sheet, then put them in a freezer bag, (Vacuum Seal is best for longer freeze time) so when I need a couple I just pull out what I need for that night. The clamps will not work for me, my counter lip is 2\" the clamps only open to 2\", the cuber bottom plate is approx 3/8\" and I didn't receive the stainless clamp (Tongs) in the box, this is my only complaint. If your considering another brand (Note: Not all products will do chicken, read carefully before buying
Rebecca D Rebecca D
Does good for size
Makes wonderful minute steaks
Hippie Mark Hippie Mark
Meat
Works very good,easy to use............................................................................................................................................................................................................
edward edward
meat tenderizer
I recommend this meat tenderizing machine I that you accelerate a lot of work and saving a lot of money. great quality material thank you.

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