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Prepare large quantities of food at once with this commercial electric griddle. Made of stainless steel and featuring a non-sticky surface, this griddle comes with premium quality for long-lasting uses. Spacious enough to cook a large quantity of food and effortless to clean, this electric griddle upgrades your cooking to help you quickly and efficiently prepare your food.
In commercial settings, chefs and the kitchen staff need griddles that help them quickly and efficiently meet the demands of a fast-paced environment. So, an easy-to-use griddle will enable them to focus more on cooking than figuring out its complicated process.
Here, the VEVOR flat-top griddle is super easy to use. It features adjustable temperature control from 50℃ to 300℃. All you need to do is switch it on and set its temperature according to your needs. This griddle will start working and help you prepare delectable dishes in no time. Since this griddle keeps smoothly working according to your set temperature, it speeds up your cooking work to help you do more in less time.
The cooking area of this electric griddle features a non-stick coating. It keeps the food from sticking to avoid burning, ensuring the cleaning and helping you enjoy the fresh taste of the food.
An easy-to-clean electric griddle saves the time and effort of the kitchen staff. It also extends the lifespan of the griddle by preventing the buildup of grease, carbon, and other materials. Moreover, the food taste is also maintained when it’s cooked using a clean griddle.
The VEVOR commercial flat-top griddle is totally convenient to clean. The built-in oil drop hose throws all the residue into the collecting box. You can simply hold the collecting box and discard it in the dustbin. Using the tissue or a wet cloth, you can clean the top of the griddle to deeply clean it.
If a griddle maintains the desired heat temperature, it will save time and enable you to cook more efficiently. It will also keep you away from adjusting the griddle temperature, letting you cook pleasantly. So, here the VEVOR electric griddle retains the heat well. So, you don’t have to change the temperature again and again. It also maintains the heat evenly. This means you can cook multiple items simultaneously without worrying about uneven cooking.
The large cooking area of an electric griddle allows you to cook more food in one go, which is beneficial in commercial settings. This approach enhances efficiency in the work, enabling you to cook delicious dishes in less time.
Here, the VEVOR electric griddle has a 28.7 x 15.7 inches cooking area. This means you can prepare a large quantity of food smoothly. The anti-skid rubber feet keep the griddle fixed in its place. This electric griddle is also equipped with radiating holes. These holes release the excess heat generated during cooking. In this way, your griddle is protected from overheating.
This griddle is also equipped with a raised baffle to keep the oil splash from spreading in the nearby area. So, if you desire to enjoy a smooth and pleasant cooking experience, this 122°F-572°F electric griddle is what you need.
An electric griddle constructed from high-quality material withstands frequent use without wearing out quickly. This means it keeps operating for long hours without downtime and maintenance costs, saving you money. To ensure you have a premium quality griddle, the VEVOR industrial electric griddle’s body is made of high-quality stainless steel.
The cooking plate material is made of cast iron. So, this electric griddle is resistant to corrosion and rust. It also withstands heavy use without breaking and tearing. So, whether you desire to prepare pancakes, hamburgers, omelets, steak, pizza, or any other type of fried dish, this electric countertop griddle will be a great choice for you.
No matter which food you desire, you use the VEVOR electric griddle — feel free to use it to prepare pancakes, french toast, grilled chicken sandwiches, Philly cheesesteaks, home fries, etc. Also, don’t think twice about using this electric griddle in restaurants/cafes, catering events, food trucks, schools/institutions, hotel breakfast buffets, outdoor events/festivals, and more.
Larissa cory The Food Experience WL Lori Corbin VEVOR Customer Bryan Wade Huddleston Mary Hill 
Ahmad Desmond 
